Thursday 21st of November as a part of the 2019 Italian Cuisine Week Com.It.Es South Australia hosted an aperitivo at L’Italy to promote an important Italian way of life. Chef Enzo Verdino and team put on an amazing display of Italian foods paired with the classic Prosecco DOC and Aperol Spritz.
On the night the President of Com.It.Es Dr Christian Verdicchio also took the occasion to present a gift on behalf of the elected committee members of Com.It.Es South Australia to our departing Consul of Italy Dott.ssa Roberta Ronzitti after 4 wonderful years in Adelaide. We wish her all the very best in her future postings and are thankful for her amazing contributions to Italians abroad here in South Australia.
Com.It.Es wishes to thank the amazing team from L’italy – Enzo, Lauro and Riccardo. Grazie mille!